Hors D'Oeuvres Menu

All menu items are freshly prepared, most from scratch. All prices are without sales tax. For parties with two entrees instead of one, add $3.00 per plate to the second entree. These menu items are suggestions. We are happy to work with you on your personalized menu.

Packages (minimum of 30 people):

Hors D'Oeuvres Dinner Reception (based on 20 pieces a person): Chicken and Beef Satay, Baked Brie w/ Caremelized onions, Cream Cheese Dates Wrapped in Bacon, Prosciutto Grissini, Crudites, Cucumber Canapes, Lemon cheesecake, Mousse au Chocolat	$28 per person
Pre-Dinner Hors D'Oeuvres Selection (based on 10 pieces a person): Petite Quiches, Cream Cheese Dates Wrapped in Bacon, Variety of Deviled Eggs	$9 per person

Simple and Sensible

Mixed Nuts, 11.5 oz	$10
Chips and Dip, 13 oz.	$7
Hard Pretzels, 16 oz.	$7
Bar Mix, 16 oz.	$8

Classics

Petites Quiches	$18 per 2 dz.
Savory Filled Pastries	$18 per 2 dz.
German Soft Pretzels w/ Mustards	$19 per 2 dz.
Vegetable Platter w/ Herb Dip Serves approximately 20 guests	$34
Variety of deviled eggs	$20 per 2 dz.
Chicken Wings, Buffalo Wings	$20 per 2 dz.
Tortilla Chips, w/ Salsa, Guacamole and Sour Cream	$21 per 2lbs
Domestic Cheese Tray Serves approximately 20 guests. Includes hard, soft, and spread cheeses, baguette, fresh fruit	$95

Elegant and Sophisticated

Cucumber Canapés with Shrimp	$30 per 2 dz.
Petite Popovers	$28 per 2 dz.
Cream Cheese filled dates wrapped in bacon	$32 per 2 dz.
Caprese Kebabs	$28 per 2 dz.
Prosciutto Grissini	$28 per 2 dz.
Crudités w/ homemade buttermilk dip Serves approximately 20 guests.	$40
1 whole Baked Brie w/ Caramelized onions, Baguette	$32 each
Brie Torte w/ Salmon and Arugula, Baguette	$35 each
Chicken and Beef Satay w/ spicy Peanut Sauce	$35 per 2 dz.
Belgian endive w/ Chicken Salad	$29 per 2 dz.
Pesto and Prosciutto Palmiers	$27 per 2 dz.
Imported and Domestic Cheese Tray Serves approximately 20. Includes hard, soft and spread cheeses, fresh fruit, gourmet crackers, Baguette	$120